Search results for 'villa'

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  1. Château du Breuil 2012, Château Cissac, Haut- Médoc

    Château du Breuil 2012, Château Cissac, Haut- Médoc

    Sommelier

    The opinion of the sommelier

    It’s a very typical Cru Bourgeois that I chose this month. The robe is dark and deep. The nose is complex, with hints of spice, and is very promising. On the palate, I was impressed by its perfect balance and its amazing structure. The aromas of violet and red berries perfectly pair with the aromas of licorice, sign of delicate aging in oak barrels. A very refined Cru Bourgeois, quite classical in its structure but quite original in its aromas. 

    Feuille

    Grape variety

    If cabernet-sauvignon and merlot are expected as there are some in almost all the wines in Bordeaux, the presence of malbec is a bit more surprising. Malbec used to be quite widespread in Bordeaux until the sixties. It’s used to give more structure to the wine thanks to its usually thin but abundant tannins.

    Oeil

    Appearance

     A beautiful garnet dress with purple hues..

     

    Nez

    Nose

    A complex and spicy nose.

    Bouche

    Mouth

    Fresh sweet and tangy mouth.

    Verre

     Service

    Service between 16°C et 18° Open just before serving. until 2019.

     

    Service

    Food and wine pairings

    Paté
    Sirloin steak with shallot sauce
    Saint-Nectaire
    Fresh raspberries

     

     Anecdote

    A winemaker, a family

    Chateau Cissac is so obviously located on an amazing terroir that vines were already planted there during Antiquity. Indeed, the castle was built on the ruins of a Roman Villa that was surrounded by vines ! Nowadays, Marie Vialard runs the estate and make everything she can to respect and honour this riche legacy./p>

     Terroir

    Terroir

     If cabernet-sauvignon and merlot are expected as there are some in almost all the wines in Bordeaux, the presence of malbec is a bit more surprising. Malbec used to be quite widespread in Bordeaux until the sixties. It’s used to give more structure to the wine thanks to its usually thin but abundant tannins. 

     

     

    My VitiBox, July. 2016 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    On the palate, I was impressed by its perfect balance and its amazing structure.

    £21.51 Public price £18.28 Subscribers' price

    Out of stock

  2. Le Clos des Vieux Marronniers 2016, Maison Jean Loron, Beaujolais

    Le Clos des Vieux Marronniers 2016, Maison Jean Loron, Beaujolais

    Sommelier

    The opinion of the sommelier

    Only black grape variety grown in Beaujolais, Gamay reveals a very different nature in Beaujolais soils. The wine is produced from old vines, with a deep root system which gives the grape granite’s minerality and an intense level of concentration. Only good Beaujolais can offer such a deepness of fruity aromas. 

    Feuille

    Grape variety

    Gamay : the Beaujolais signature’s grape variety since Philippe le Hardi, Duke of Burgundy, banned it from Burgundy in the 14th century ! When we talk about Gamay, it's usually black Gamay with white juice. This grape variety likes the clay-limestone and granite soils of the region. It gives us gourmet wines, round and fruity with intense colouring.

    Oeil

    Appearance

     A beautiful raspberry dress with thick tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of fruit, floral and spice.

    Bouche

    Mouth

    Pleasant and lively mouth.

    Verre

     Service

    Service between15°C et 17° open just before serving. until 2019.

     

    Service

    Food and wine pairings

    Charcuterie board
    Shepherd's pie
    Chaource

     

     Anecdote

    A winemaker, a family

    Maison Jean Loron is one of the oldest and largest vineyards owners in the south of Burgundy, located between Roche de Solutré in Mâconnais and Moulin à-Vent in Beaujolais. The winery was founded at the end of the 17th Century and is now 135 hectares wide, which is quite impressive for South Burgundy and Beaujolais !/p>

     Terroir

    Terroir

     Located in the heart of the Pierres Dorées area (Golden Stones in French), facing south-east and west in the magnificent little village of Charnay, vines are planted on granitic soils and are 50 years older than the local average with a plot that will soon turn a hundred ! The very filtering soil gives water to the roots, but not too much, which is good for the Gamay, a lazy grape variety.< 

     

     

    My VitiBox, November. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    The wine is produced from old vines, with a deep root system which gives the grape granite’s minerality and an intense level of concentration.

    £11.51 Public price £9.78 Subscribers' price

    Out of stock

  3. La Petite Bellane 2015, Clos Bellane, Côtes du Rhône Villages

    La Petite Bellane 2015, Clos Bellane, Côtes du Rhône Villages

    Sommelier

    The opinion of the sommelier

    Turn the glass and have a look ; you can now watch thick tears slowly rolling down on the sides. What does it mean ? Probably that this wine has a thick texture. And indeed, on the palate, you’ll feel it along with strong flavours of blackberry and liquorice, typical of 2015 vintage in southern Rhône Valley. It’s doubtlessly a deep and powerful wine that should be paired with a slice of beef ! 

    Feuille

    Grape variety

    If Syrah is the only variety used in Northern Rhône Valley, you can also find it in the South but mainly as a complement in a blend. Petite Bellane, made up of 93% Syrah is therefore pretty exceptional. What is the reason ? ‘’Terroir”. Indeed, as you read above, this terroir conditions are very close to Northern Rhône’s Valley. With perfect conditions for cultivating great Syrah, it would be a pity not to benefit from them for making a unique and delicious wine !

    Oeil

    Appearance

     A beautiful Garnet dress with viscous tears..

     

    Nez

    Nose

    An expressive and pleasant spice nose.

    Bouche

    Mouth

    An intense and semi-sweet mouth.

    Verre

     Service

    Service between 14°C et 16° Open 1 hour before serving. until 2022.

     

    Service

    Food and wine pairings

    Charcuterie board
    Flank steak
    Langres cheese
    Chocolate muffin

     

     Anecdote

    A winemaker, a family

    Stéphane Vedeau is the great grandson of an agronomic engineer who owned vines in Northern Rhône Valley. However, he decided not to follow his family footsteps by growing his ones in Southern Rhône Valley, between Valréas and Vinsobres. He bought here a vineyard in 2010, and named it Clos Bellane. However, that’s not because he moved away that he decided to change his ancestral techniques and love for Syrah. Family matters !/p>

     Terroir

    Terroir

     Clos Bellane’s vines face the East. Sun rises on the East and set on the West. It means that for Clos Bellane’s vines, mornings are longer than afternoons. Therefore, grapes gets concentrated in sugar (that turns into alcohol) thanks to photosynthes is during the morning and ripens in the warm air of afternoon. This is the reason why this wine is quite concentrated in alcohol but at the same time still fresh and well balanced. 

     

     

    My VitiBox, February. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    On the palate, you’ll feel it along with strong flavours of blackberry and liquorice.

    £13.27 Public price £11.28 Subscribers' price

    Out of stock

  4. Marques Del Villar 2015, Les Passeurs de Vins, Rioja, Espagne

    Marques Del Villar 2015, Les Passeurs de Vins, Rioja, Espagne

    Sommelier

    The opinion of the sommelier

    This new vintage of Marquès del Villar was love at first sip ! This rich wine is as original as it is warm and flattering on the palate. Cinnamon and forest fruits create a mesmerizing mix and the whole is carried by a remarkably soft texture. I advise you to taste this wine in your sofa under an air of Carmen to fly to Spain 

    Feuille

    Grape variety

    Tempranillo is the king of the wine-growing region of Rioja, where this grape variety was born. Thus, this represents a total of 70% of the total production of the vineyard. A small anecdote : its name is a derivative of the Spanish word « temprano », meaning early. This name makes perfect sense as it ripens several weeks earlier than most Spanish red grape varieties !

    Oeil

    Appearance

     A beautiful purplish red dress with viscous tears..

     

    Nez

    Nose

    Expressive and pleasant nose to the aromas of red fruits and sweet spices.

    Bouche

    Mouth

    A fresh and silky mouth.

    Verre

     Service

    Service between 12°C et 14° Open just before serving. until 2021.

     

    Service

    Food and wine pairings

    Stuffed peppers
    Duck breast
    Ossau-iraty
    Blueberry pie

     

     Anecdote

    A winemaker, a family

    Les Passeurs de Vins is a wine story, but above all, a friends’ story. Under the name of « Lionel Osmin et Cie », Lionel Osmin and five of his Basque friends discover the most beautiful vineyards in northern Spain, in order to obtain the best grapes and to elaborate original wines with their own values. The more the merrier, another huge amateur just came to support this club of joyful passionates, Imanol Harinordoquy (former national French rugby player), Basque indeed !/p>

     Terroir

    Terroir

     Rioja certainly is the oldest and most famous appellation in Spain for those red wines which unveil unsuspected qualities. Planted 400 meters above sea level and protected by three mountain ranges, the 60,000 hectares of vineyards benefit from a specific geographical location which favors a particular microclimatic development adapted to the grape harvest. 

     

     

    My VitiBox, March. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    This rich wine is as original as it is warm and flattering on the palate. Cinnamon and forest fruits create a mesmerizing mix and the whole is carried by a remarkably soft texture.

    £11.39 Public price £9.68 Subscribers' price

    Out of stock

  5. Cuvée l’Obra 2014, Domaine du Crampilh, Comté Tolosan

    Cuvée l’Obra 2014, Domaine du Crampilh, Comté Tolosan

    Sommelier

    The opinion of the sommelier

    This Comté Tolosan is incredibly bright ! Plunge your nose in the glass and discover this delicate fragrance of acacia and honey. Can you feel it ? When the wine met my palate, the result matched my expectations : balanced, ample and concentrated, giving the wine a beautiful aromatic persistence on the finish. There are aromas of brioche and butter, and intermingled with notes of honey, I felt back in my lovely childhood days ! 

    Feuille

    Grape variety

    Courbu, not to be confused with petit courbu, is an unknown variety only found in a few Pyrenean vineyards that is mainly grown on the appellations of Jurançon and Pacherenc du Vic-Bilh. With low yield, this grape variety is often assembled with little manseng, which brings finesse and minerality.

    Oeil

    Appearance

     A beautiful straw yellow dress with viscous tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of floral and vegetal.

    Bouche

    Mouth

    Fresh mouth with a silky texture.

    Verre

     Service

    Service between10°C et 12° just before serving. to be tasted now.

     

    Service

    Food and wine pairings

    Onion tart
    Mackerels and pepper
    Tomme cheese
    Crème brulée

     

     Anecdote

    A winemaker, a family

    Domain of Crampilh : a hymn to love. In the 1800s, Sabin Oulie, the mayor of a small village, chose to plant a vineyard and gave his estate the name of his beloved Melanie Crampilh. Since, time went by, and nowadays, the 4th generation is in charge. Bruno Oulié strives to perpetuate the tradition by producing wines with a lot of power and character but balanced by finesse and fruit./p>

     Terroir

    Terroir

     The vineyard covers 30 hectares of vines, planted on the slopes of Aurions-Idernes on soils made of clay and silica. Te siliceous soils, made up of crystalline rocks, enable the finesse and give the wines subtle floral notes (here aromas of acacia). Clay soils offer harder, firmer and more alcoholic wines, giving the character of the fnish on this wine. 

     

     

    My VitiBox, April. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    When the wine met my palate, the result matched my expectations : balanced, ample and concentrated, giving the wine a beautiful aromatic persistence on the finish.

    £10.33 Public price £8.78 Subscribers' price

    Out of stock

  6. Per Dona 2014, Château Dona Baissas, Côtes du Roussillon Villages

    Per Dona 2014, Château Dona Baissas, Côtes du Roussillon Villages

    Sommelier

    The opinion of the sommelier

    This wine is a true lesson of seduction. Per Dona (« for the woman » in Catalan) displays a purple red robe, releases aromas reminiscent of strawberry and cocoa and its tannins are soft as silk. Château Dona Baissas managed to put all the charms of a wine in the same bottle ; I am a spellbound man ! 

    Feuille

    Grape variety

    If Château Dona Baissas is a typical blend of southern wines, this is for a very good reason. Indeed, this assembly forms a very complementary trio. Grenache is expressed by its notes of red fruits, the syrah gives the freshness and a hint of spice and the Carignan carries off the matter with its tannins. A trio that expresses itself perfectly under the sun of Roussillon.

    Oeil

    Appearance

     A beautiful purplish dress with thick tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of fruit and empyreumatic.

    Bouche

    Mouth

    Fresh mouth with a smooth texture.

    Verre

     Service

    Service between17°C et 18° 1 hour before serving. until 2019.

     

    Service

    Food and wine pairings

    Beef carpaccio with strawberries
    Lamb tajine
    Ossau-Iraty
    Raspberry crumble

     

     Anecdote

    A winemaker, a family

    Château Dona Baissas has been classified as one of the best wines of Languedoc-Roussillon since 1988, but its reputation is older than that. During the French Empire, a bunch of Napoleon’s officers discovered this little vineyard and fell in love with the beauty of the landscape, the quality of the wine and the owner. They therefore baptized the estate Mas de la Dona (« Mas of the woman » in Catalan). If the name evolved, the Dona persisted./p>

     Terroir

    Terroir

     At 200 meters above sea level, facing the Mediterranean Sea and facing south, the vineyard dominates Roussillon. The parcels are sloping and the soil is rich in brown schists. The schist, a flaky and fractured rock, allows the grapevines to infiltrate up to 7 - 8 meters into the ground to get the rainwater and minerals it needs to be fully developed. 

     

     

    My VitiBox, May. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    Per Dona (« for the woman » in Catalan) displays a purple red robe, releases aromas reminiscent of strawberry and cocoa and its tannins are soft as silk.

    £11.33 Public price £9.63 Subscribers' price

    Out of stock

  7. L’Absolu de Gravas 2014, Château de Gravas, Graves

    L’Absolu de Gravas 2014, Château de Gravas, Graves

    Sommelier

    The opinion of the sommelier

    Graves is known as one of the best terroirs for white in Bordeaux. As soon as you dip your lips, you can feel all the minerality expected but also all the freshness brought by Sauvignon's citrus aromas. The texture is a bit silky : this wine is flattering on the palate. It will perfectly pair with shellfish ! 

    Feuille

    Grape variety

    Semillon is the king variety of Sauternes and Barsac for the production of sweet wines. It is also found in the production of dry white wines blended with its traditional partner : Sauvignon. While Semillon gives golden and fleshy wines, Sauvignon gives birth to deeply fresh and mineral wines, hence balancing Semillon’s generosity.

    Oeil

    Appearance

     A beautiful golden dress with fluid tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of floral, fruity, empyreumatic and spice.

    Bouche

    Mouth

    Lively and iodized mouth.

    Verre

     Service

    Service between 8°C et 10° just before serving. until 2019.

     

    Service

    Food and wine pairings

    Seafood platter
    Salmon pie
    Emmental
    Apricot pie

     

     Anecdote

    A winemaker, a family

    The building was built in 1850 and now the 6th generation is in charge. From its past, the castle has preserved a magnificent stone press from the 1900s. If it is no longer used for production, it symbolizes for the winegrowers of the domain the mark of their savoir faire./p>

     Terroir

    Terroir

     Château Gravas, is located just next to the prestigious village of Barsac, part of an exceptional terroir. Its cracked limestone soil allows a deep penetration of the roots, feeding the vine all the elements necessary for its good development. And a well-fed vineyard is a vine that gives good grapes ! 

     

     

    My VitiBox, June. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    As soon as you dip your lips, you can feel all the minerality expected but also all the freshness brought by Sauvignon's citrus aromas.

    £10.33 Public price £8.78 Subscribers' price

    Out of stock

  8. Louis Soufflot 2015, AOP Mercurey

    Louis Soufflot 2015, AOP Mercurey

    Sommelier

    The opinion of the sommelier

    The south of Burgundy has long been underestimated because no Grands Crus were located there. The truth is that some amazing terroirs lie there and the little bonus of sun they get around Chalon gives a quite persistent version of pinot noir. Mercurey is doubtlessly one of the best appellation in this area ! 

    Feuille

    Grape variety

    Pinot Noir is an old-timer. Experts agree that it was already present in the first century of our era. Indeed, this grape variety would have seen the Gallics fighting against the Romans and would have even witnessed the birth of the Burgundy vineyard. That’s how it became throughout the centuries the main and then the only black variety in Burgundy.

    Oeil

    Appearance

     A beautiful ruby dress with thick tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of fruit, vegetable, spice and empyreumatic.

    Bouche

    Mouth

    Fresh mouth with a smooth texture.

    Verre

     Service

    Service between15°C et 17° drink in large glasses. until 2019.

     

    Service

    Food and wine pairings

    Swordfish salad with herbs
    Roasted quail and spring vegetables
    Beaufort
    Strawberry pie

     

     Anecdote

    A winemaker, a family

    The story of Primavinae began in 1951 here in Burgundy and quickly grew : now the respected winemaking company own vineyards in almost all the villages of the region, which is quite uncommon. Moreover, their vines are usually located on the best terroirs, as it is the case for Louis Soufflot’s vines throughout the villages of southern Burgundy./p>

     Terroir

    Terroir

     The vineyard of Mercurey enjoys a very special terroir because it lays on a rugged relief punctuated by small hills alternating gentle and severe slopes.This type of relief gives grapes that have benefited from various sun exposures. Therefore, the final blend will display a larger spectrum of aromas, hence a higher level of complexity. 

     

     

    My VitiBox, July. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    The final blend will display a larger spectrum of aromas, hence a higher level of complexity.

    £23.75 Public price £20.18 Subscribers' price
  9. Eperon d'Argent 2016, J. Lebègue, AOC Graves

    Eperon d'Argent 2016, J. Lebègue, AOC Graves

    Sommelier

    The opinion of the sommelier

    This wine reminds of a fruit basket filled with fresh and crunchy fruits ! The nose displays various elegant flavours of pear, banana, apple and blackberry. On the palate, we may agree that the smooth start gives charm. This delicious “Graves” manages to combine the subtly flavoured treats of fruits and a gentle texture. The perfect dry white Bordeaux ! 

    Feuille

    Grape variety

    The perfect match ! In the mouth, sauvignon brings expressive aromas marked by notes of white fruits and flowers. Semillon is not that aromatic, but it brings the structure and a buttery touch as well as a hint of sugar.

    Oeil

    Appearance

     A greenish yellow dress with thick tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of fruit, and vegetal.

    Bouche

    Mouth

    Lively mouth and rich in alcohol.

    Verre

     Service

    Service between 8°C et 9° just before serving. until 2020.

     

    Service

    Food and wine pairings

    Avocado and shrimps
    Cold Pollock served with “aioli”
    Fresh goat cheese
    Fruit salad

     

     Anecdote

    A winemaker, a family

    J.Lebègue is an historic winery founded in 1828 by Jules Lebègue at Cantenac, a small village located on the left side of the Gironde, next to Margaux. The company manages to combine the “basics” with innovations. Indeed, the firm has recently distinguished itself by launching the first Bordeaux fully fermented in oak barrels as they do in Burgundy./p>

     Terroir

    Terroir

     As its name tells, the soil of the “Graves” is made of gravels, pebbles (called graves in French) and stones. These “graves” reflect solar radiations and gradually redistribute the heat on the bunches contributing to a better grape ripeness. For white wines, it explains why Graves have such a smooth texture. 

     

     

    My VitiBox, september. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    On the palate, we may agree that the smooth start gives charm.

    £10.80 Public price £9.18 Subscribers' price
  10. Hautes Côtes de Beaune 2012, Maison Hervé Kerlann, Bourgogne Hautes Côtes de Beaune

    Hautes Côtes de Beaune 2012, Maison Hervé Kerlann, Bourgogne Hautes Côtes de Beaune

    Sommelier

    The opinion of the sommelier

    Burgundy’s red wines arefascinating : they all are elaborated with the same grape variety and yet they offer an astonishing diversity. This is due to the unique diversity of terroirs in the region. This Hautes Côtes de Beaune displays beautiful aromas of raspberry and rose delicately enhanced by a gentle acidity and very thin tannins. However, pinot noir is a fragile and demanding variety : do not hesitate to aerate it several hours before service so it fully displays its bouquet. 

    Feuille

    Grape variety

    In Burgundy, all the great white wines come from chardonnay and all the red from pinot noir. But if chardonnay is robust and can be planted virtually everywhere, pinot noir is different. Indeed, pinot needs sun to develop its aromas but not too much heat. Moreover, it needs wind to remain healthy. Therefore, pinot enjoys sloppy northern region, like Burgundy and Champagne where it is widely grown !

    Oeil

    Appearance

     A beautiful ruby dress with fluid tears..

     

    Nez

    Nose

    An expressive and floral nose.

    Bouche

    Mouth

    Pleasant and semi-sweet mouth.

    Verre

     Service

    Service between 14°C et 16° Open 4 hours before serving. until 2019.

     

    Service

    Food and wine pairings

    Chicken salad
    Turkey breast
    Soumaintrain cheese
    Raspberry tart

     

     Anecdote

    A winemaker, a family

    In Burgundy, most estates go from one generation to another. But not all the time ! Indeed, Hervé Kerlann comes from a Family of…Bordeaux’s wine merchants ! However, it’s in Beaune that Hervé chose to keep on developing the Family’s business, notably buying Château de Laborde in 1998 from Hospices de Beaune./p>

     Terroir

    Terroir

     Long strip bordering Côte de Beaune’s villages on the west, Hautes Côtes de Beaune are a succession of hills and valleys. Thus, vines are all planted on slopes which allow them to benefit from a good exposure to sun and wind. It ensures a good level of ripeness, which is very important in such a northern region, and keeps the wine healthy, also very important for pinot noir, a noticeably fragile grape variety. 

     

     

    My VitiBox, September. 2016 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    This Hautes Côtes de Beaune displays beautiful aromas of raspberry and rose delicately enhanced by a gentle acidity and very thin tannins.

    £23.75 Public price £20.18 Subscribers' price

    Out of stock

  11. Hautes-Côtes-de-Beaune 2015, Nicolas Potel

    Hautes-Côtes-de-Beaune 2015, Nicolas Potel

    Sommelier

    The opinion of the sommelier

    The appellation Hautes Côtes de Beaune is famous for its delicate red wines. This vintage is not an exception: a bright, shiny, cherry-red colour, and candied redcurrant and strawberry aromas, enhanced by spicy flavours ! On the palate, the wine is subtle, carried by a generous silky texture. The signature of a nice Burgundy wine, as I love them ! 

    Feuille

    Grape variety

    Pinot noir is a fragile grape variety but it has one great strength : it tells a lot about the terroir it grew on. Here, the good level of ripeness shows that the vines benefited from a Southern exposure when the remarkable freshness let us feel that the Hautes-Cotes-de-Beaune are located mainly on windy hilltops.

    Oeil

    Appearance

     A beautiful cherry dress with thick tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of red fruits, empyreumatic and vegetal.

    Bouche

    Mouth

    Fresh mouth with a smooth texture.

    Verre

     Service

    Service between15°C et 17° open just before serving. until 2020.

     

    Service

    Food and wine pairings

    Escargots in garlic and parsley butter
    Pike perch in casserole
    Chaource
    Redcurrants and whipped cream

     

     Anecdote

    A winemaker, a family

    Nicolas Potel is an em-blematic winery based in the renowned Burgundian village of Nuits-Saint-Georges. It produces wines of great quality in dozens of appellations in Burgundy and is recognized and acclaimed throughout the world for the team's ability to create exceptional wines./p>

     Terroir

    Terroir

     Between valleys and hills, this appellation overlooks the famous Côte de Beaune. The vines are planted on sloping soils which causes a good drainage ensuring that there will be no excess water in the berries that could damage the intensity of the wines. Moreover, the soil is made of limestone, which is a very filtering stone that gives some minerality to the wine.  

     

     

    My VitiBox, December. 2017 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    On the palate, the wine is subtle, carried by a generous silky texture.

    £22.10 Public price £18.78 Subscribers' price
  12. Château Puy-Razac, 2015, Saint-Émilion Grand Cru

    Château Puy-Razac, 2015, Saint-Émilion Grand Cru

    Sommelier

    The opinion of the sommelier

    Tasting this Saint-Émilion Grand Cru was a shot of pleasure! The deep ruby colour comes along thick and promising tears. The nose is complex, displaying at the same time fruity aromas and flavours of spices and roasting. On the palate, the wine is rich, the tannins are refined yet very present, and you will definitely appreciate its astonishing length.  

    Feuille

    Grape variety

    Cabernet Franc is a black grape variety mainly grown in the region of Bordeaux and in the Loire Valley. This grape variety produces supple wines with red berries and spicy flavours. Merlot is nowadays the main grape variety on the vineyard of Bordeaux, and is the signature of great Saint-Émilion wines.

    Oeil

    Appearance

     A beautiful ruby dress with viscous tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of black fruits, cooked fruits, spices, vegetable and empyreumatic.

    Bouche

    Mouth

    Pleasant and fresh mouth.

    Verre

     Service

    Service between17°C et 19° open just before serving. until 2022.

     

    Service

    Food and wine pairings

    Tomato gazpacho with chives
    Braised beef with carrots
    Manchego
    Chocolate gingerbread

     

     Anecdote

    A winemaker, a family

    By taking over in 1997 her grandfather’s personal vineyard (he used to also be the manager of Chateau Monbousquet) Catherine Thoilliez attempted to increase the wine’s quality by making research using different vine growing techniques to only keep the ones that were giving the best grapes. /p>

     Terroir

    Terroir

     Located next to the famous hillside of Pavie, in the South of the village of Saint-Émilion, the 6 hectares of Château Puy-Razac benefits from a soil of great quality that it shares with the famous neighbouring Château Pavie. The name of the property is a derived of the name of the locality where stands the castle: "Puits-Razat". Note as well that Catherine Thoilliez claims the choice to make no other wine as this one to focus on it.  

     

     

    My VitiBox, January. 2018 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    The nose is complex, displaying at the same time fruity aromas and flavours of spices and roasting.

    £20.23 Public price £17.20 Subscribers' price

    Out of stock

  13. Puy Saint-front 2016, Castillon Côtes de Bordeaux

    Puy Saint-front 2016, Castillon Côtes de Bordeaux

    Sommelier

    The opinion of the sommelier

    Located next to the well-known village of Saint-Émilion, Castillon is the rising appellation in Bordeaux. It benefits from an outstanding terroir and is getting more and more popular thanks to its with attractive price / pleasure ratio. This is of course the case of the Puy Saint-Front 2016 wich shows how great can some Bordeaux wines be for good prices.  

    Feuille

    Grape variety

    Cabernet Franc is far from being the most widespread grape variety in the Bordeaux region. However, thanks to its ability to mature early, it is also used further north in the Loire Valley. It brings to the wine notes of crunchy fruit and very nice spicy flavours.

    Oeil

    Appearance

     A beautiful purple dress with viscous tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of ripe fruit, spices and empyreumatic.

    Bouche

    Mouth

    Pleasant and fresh mouth.

    Verre

     Service

    Service between17°C et 19° open just before serving. until 2021.

     

    Service

    Food and wine pairings

    Chanterelles stew
    Beef fillet with black olives
    Cantal

     

     Anecdote

    A winemaker, a family

    In the 18th century, Baron Alfred de Luze founded Maison A. de Luze & Fils, first specialised in maturing and ageing the wines before selling those. Man of vision and a fine negotiator, Baron De Luze was one of the pioneers in the export of Bordeaux wines in new countries. In addition to its international network, Maison De Luze bought several chateaux in Bordeaux such as Château Paveil, a very old cru from the Margaux region, or Château Malleret in Haut-Médoc./p>

     Terroir

    Terroir

     The appellation "Castillon Côtes de Bordeaux" is located on the right bank on the slopes getting down from Saint-Émilion. Coming from the same limestone plateau as Saint-Emilion, the wines of the appellation benefit from a privileged geographical situation with a southern exposure and a difference in altitude of more than 100 meters.  

     

     

    My VitiBox, February. 2018 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    It benefits from an outstanding terroir and is getting more and more popular thanks to its with attractive price / pleasure ratio.

    £10.53 Public price £10.31 Subscribers' price
  14. Sans plus attendre 2015, Domaine Modat, AOC Côtes du Roussillon Villages

    Sans plus attendre 2015, Domaine Modat, AOC Côtes du Roussillon Villages

    Sommelier

    The opinion of the sommelier

    First noticed around 5 years ago, Modat is the rising wine estate in the Roussillon region ! The wines are splendid and I am very proud to make you discover "Sans plus attendre". A very gourmet wine, powerful and very fine at the same time. On the palate, the wine seems juicy, opulent, deep and of rare elegance. A wine of great balance and complexity found in many great restaurants.  

    Feuille

    Grape variety

    « Sans plus attendre » is composed of three grape varieties extremely widespread in the Languedoc Roussillon namely syrah, which brings its finesse and its spicy and violet aromas, grenache and its opulence and its aromas of red fruits and finally the carignan for its tannic structure and its generosity. Complementary, they make together the reputation of the great wines of the south.

    Oeil

    Appearance

     A beautiful garnet dress with viscous tears..

     

    Nez

    Nose

    An expressive and pleasant nose to the aromas of fruity, vegetal, spicy and floral.

    Bouche

    Mouth

    On the palate, the wine seems juicy, opulent, deep and of rare elegance.

    Verre

     Service

    Service between17°C et 19° open two hours before serving. until 2022.

     

    Service

    Food and wine pairings

    Braised vegetables with smoked chicken
    Slow roast lamb, Tagliatelles
    Bleu de Gex cheese
    Dark chocolate cherry fudge

     

     Anecdote

    A winemaker, a family

    As a child, it was not uncommon to see Philippe Modat running in the middle of the family vineyard. He took part in his first harvest at age 20 while still studying law in Bordeaux. Then he went to meet the best winemakers in France and abroad to learn the trade before returning to the vineyard estate to share his passion./p>

     Terroir

    Terroir

     The particularity of the Modat estate lies in its basements, which bears the pretty name of "gneiss". It is a granitic sand that is at the origin of elegant wines thanks to its remarkable ability to drain water. It makes red wines with silky tannins, light structure and some freshness, quite useful in sunny Roussillon.  

     

     

    My VitiBox, March. 2018 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    A very gourmet wine, powerful and very fine at the same time.

    £20.83 Public price £17.71 Subscribers' price

    Out of stock

  15. Mas d'Anglade 2015, Languedoc-Montpeyroux

    Mas d'Anglade 2015, Languedoc-Montpeyroux

    Sommelier

    The opinion of the sommelier

    Montpeyroux is a rising appellation in Languedoc ! I really like the minerality and the generosity of its wines. The nose of Mas d'Anglade is extremely seductive thanks to its aromas of blackberry, cherry and spices. The cuvee reveals on the palate a salinity carried by great tannins which are express on a persistent and suave finish. 

    Feuille

    Grape variety

    Out of the three grape varieties that make up this wine, carignan is certainly the least known. However, it often completes the blend of great southern wines, especially when it’s from old vines. Carignan wines are appreciated for their power, their generosity and the elegance of their tannic structure.

    Oeil

    Appearance

     A purplish dress with viscous tears..

     

    Nez

    Nose

    The nose of Mas d'Anglade is extremely seductive thanks to its aromas of blackberry, cherry and spices.

    Bouche

    Mouth

    The cuvee reveals on the palate a salinity carried by great tannins which are express on a persistent and suave finish.

    Verre

     Service

    Service between17°C et 19° just before serving. to be tasted now.

     

    Service

    Food and wine pairings

    Pissaladière tart and black olives
    Grilled fillet and courgette flan with paprika
    Saint Nectaire cheese
    Pecan chocolate brownies

     

     Anecdote

    A winemaker, a family

    Mule track, salt road, transhumance route ... the remains that strew the area of Languedoc-Montpeyroux AOC attest to the intense life that still represents the village of Montpeyroux. The old houses set up along the narrow streets conceal for the most part of wine cellars. A village that lives to the rhythm of the vineyard and wine. We invite you to visit the Montpeyroux "Régalades de Montpeyroux", a famous festival./p>

     Terroir

    Terroir

     The vines of Mas d'Anglade are grown on a rich soil mainly composed of clay and limestone. It is a balanced soil that combines the freshness of clay with the filtering properties of limestone. This terroir acts as a natural regulator for the vine and thus it benefits from a good water supply. 

     

     

    My VitiBox, July. 2018 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    I really like the minerality and the generosity of its wines.

    £10.13 Public price £8.61 Subscribers' price
  16. Les Secrets de la Licorne 2017, Domaine de Brunely, Vacqueyras

    Les Secrets de la Licorne 2017, Domaine de Brunely, Vacqueyras

    Sommelier

    The opinion of the sommelier

    Located on the astonishing Dentelles de Montmirail, Vacqueyras is not the most famous appellation in the Southern Rhone valley but it is known in the region as the appellation that defines the style of what should à Southern Rhone wine taste like. Secrets de la Licorne complies with that rule with its strong tannins, its full body and its long finish.  

    Feuille

    Grape variety

    Grenache gives deep fruity wines with a dark colour. It’s often blended with Syrah to give freshness and flowery flavours and sometimes with Mourvedre as in this cuvee where it brings tannins and peppery aromas.

    Oeil

    Appearance

     A grenat robe with viscous tears and marked intensity..

     

    Nez

    Nose

    A pleasant and expressive nose to the aromas of black fruits and spices.

    Bouche

    Mouth

    Pleasant mouth with delicate tanins.

    Verre

     Service

    Service between 16°C et 18° open just before serving. until 2021.

     

    Service

    Food and wine pairings

    Tomato pie
    Tajine
    Brousse
    Tiramisu

     

     Anecdote

    A winemaker, a family

    Brunely’s story started in Sarrians, one of the village part of the Vacqueyras appellation. The winery built it expertise on this appellation before expanding on almost all the appellations in Southern Rhone valley. The unicorn (Licorne in French) you’ll see on the label was a sculpture given by the pope Martin the 5th to Mr Pellegirin de Brunnelis who fought to defend the Pope’s land in Central Italy./p>

     Terroir

    Terroir

     This 1441 hectares wide terroir is cut in many parcels of small sizes which make the work of winemakers very demanding. The appellation benefits from a good sunshine and regular winds which give fresh and harmonious wines with more finesse than the neighbouring appellations.  

     

     

    My VitiBox, February. 2019 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    Secrets de la Licorne complies with that rule with its strong tannins, its full body and its long finish.

    £22.23 Public price £18.95 Subscribers' price
  17. Les Charmes de Liversan 2015, Château de Liversan, Haut Médoc

    Les Charmes de Liversan 2015, Château de Liversan, Haut Médoc

    Sommelier

    The opinion of the sommelier

    Second wines from Bordeaux renowned Chateaux are often an opportunity to feel the same king of sensation but for a far more affordable price ! However, the vines and therefore the grapes take advantage from the same skills and the terroir are often quite similar, which allow sometimes the second wine to be more looked for than the chateaux. Liversan is a good example of that : its second wine really is not so different from the Chateau itself. 

    Feuille

    Grape variety

    Cabernet sauvignon is known to be the main variety of all the grand crus Classé in Médoc. It’s a variety that need heat as it ripen relatively slowly, especially in a rainy region like Bordeaux. But this variety has a great advantage : it gives an outstanding tannic structureto wines which allow the best ones to age for decades.

    Oeil

    Appearance

     A grenat robe with viscous tears and marked intensity..

     

    Nez

    Nose

    An expressive nose to the aromas of black fruits, spices and roasting.

    Bouche

    Mouth

    Pleasant mouth with soft tanins.

    Verre

     Service

    Service between 168°C et 18° an hour before serving. until 2020.

     

    Service

    Food and wine pairings

    Beef stew
    Grilled mushrooms
    Salers
    Chocolate fondant

     

     Anecdote

    A winemaker, a family

    Ranked Cru Bourgeois in 1932, this Estate was the property of Marquis de Latresne in the 18th Century and then of the Prince de Polignac before being taken over by the Lapalu Family, renowned family of winemakers in Bordeaux. In 2017, it was acquired by Antoine Moueix Propriétés, a rising star of Bordeaux making high quality wines on both banks./p>

     Terroir

    Terroir

     Haut-Médoc is on Bordeaux left bank and is known for its famous villages as Margaux or Pauillac. This appellation only produces red wines on pebbles called graves that thanks to the warmth they keep from daylight help the grapes to ripen and grow strong yet silky tannins.  

     

     

    My VitiBox, February. 2019 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    Second wines from Bordeaux renowned Chateaux are often an opportunity to feel the same king of sensation but for a far more affordable price !

    £14.23 Public price £12.15 Subscribers' price
  18. S de Saint Pey 2016, Château de Saint Pey, Bordeaux

    S de Saint Pey 2016, Château de Saint Pey, Bordeaux

    Sommelier

    The opinion of the sommelier

    Château de Saint Pey is mainly known for its Saint Emilion Grand Cru, but it also produces in the neighbouring vines a second wine called “S de Saint Pey” which benefits from a very comparable terroir, but at a more reasonable price ! S de Saint Pey is a real bargain that shall be tasted immediately. 

    Feuille

    Grape variety

    Château de Saint Pey and S de Saint Pey are both typical Bordeaux blends. Merlot particularly enjoys soils of clay because it ripens more easily than cabernet-sauvignon that needs a lot of care to grow well on this kind of terroirs.

    Oeil

    Appearance

     A purplish robe with viscous tears and marked intensity..

     

    Nez

    Nose

    A pleasant nose to the aromas of black fruits, spices and roasting.

    Bouche

    Mouth

    Pleasant mouth with marked tanins.

    Verre

     Service

    Service between16°C et 18° one hour before serving. until 2021.

     

    Service

    Food and wine pairings

    Spinach pie
    Steak with shallot sauce and potatoes
    Coeur d'Avesnes
    Mendiant

     

     Anecdote

    A winemaker, a family

    A few minutes away from Saint-Emilion, in the village of Saint Pey d’Armens, Château de Saint-Pey extends on 20 hectares. Since 1774, the estate went through the years thanks to the know-how and the unity of the Musset Family./p>

     Terroir

    Terroir

     Vines are on the same clay soil that makes the worldwide reputation of Saint-Emilion wines. It is a great opportunity to experience the effects that this cold terroir gives to the wines by challenging the grapes to ripen.  

     

     

    My VitiBox, March. 2019 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    S de Saint Pey is a real bargain that shall be tasted immediately.

    >
    £10.83 Public price £9.26 Subscribers' price
  19. Sans plus attendre 2011, Domaine Modat, AOC Côtes du Rousillon, Villages Caramany

    Sans plus attendre 2011, Domaine Modat, AOC Côtes du Rousillon, Villages Caramany

    Sommelier

    The opinion of the sommelier="page" title="Page 10">

    If you are looking for a wine typical from the south of France, you just found it! I really felt in love at first sight (or at first sip!) with “Sans plus attendre”. I really enjoyed the aromas of pepper, typical of syrah. On the palate, it gets even better: the texture is incredibly silky and the wine displays nice flavours of liquorice. This wine really takes you for a walk through the hills of Roussillon.  

    Feuille

    Grape variety

    « Sans plus attendre » is a blend of the three most used varieties in Languedoc-Roussillon: syrah that provides spicy aromas, grenache that gives strong aromas of red berries and carignan known for its strength and refinement. They really blend well together and are responsible for the good reputation of the wine from southern France: powerful but with subtlety.

    Oeil

    Appearance

     Garnet colour, mat and steady..

     

    Nez

    Nose

    Open to the aromas of wooded and red berries.

    Bouche

    Mouth

    Well-balanced and alkaline mouth.

    Verre

     Service

    Between 15°C and 17°C.  Open just before serving. until 2020.

     

    Service

    Food and wine pairings

    Chorizo
    Lamb tagine
    Fresh goat cheese
    Compote of red berries

     

     Anecdote

    A winemaker, a family

    Already as a child, Philippe Modat was often seen running through the vines. He got involved in the harvests when he was still a law student in Bordeaux. Then, he left for a long journey: his goal was to meet the best winemakers in France and throughout the world. He came back a few years later, ready to share all his new knowledge with the team of Domaine Modat.

     Terroir

    Terroir

     The specificity of Domaine Modat lies in its underground that wears the pretty name of “gneiss”, a blend of granite and sand. This kind of underground gives to red wines soft tannins, a silky texture and a lot of freshness which is pretty uncommon for wines from Roussillon. 

     

     

    My VitiBox, July. 2015 / bouteille

    Sold by cases of 3 or 6 bottles. Delivery within 7 days. 

    This wine really takes you for a walk through the hills of Roussillon.

    £19.15 Public price £16.28 Subscribers' price

    Out of stock

  20. Cuvée les galets, 2011, Domaine des Hauts-Chassis, Crozes-Hermitage

    Cuvée les galets, 2011, Domaine des Hauts-Chassis, Crozes-Hermitage

    Sommelier

    The opinion of the wine taster

    I discovered this prestigious wine when I visited the vineyards of the Rhône Valley. The syrah offers in this case a perfect equilibrium between fruit and tannins and it offers a strong wine with a beautiful aromatic intensity !

    Feuille

     Grape variety

    A cuvée 100% syrah produced by 20 to 50 years-old vineyards. The syrah is the most common red grape variety in the Crozes-Hermitage region. A surprising fact: some winemakers sometimes blend the syrah with a maximum of 15% of white grape varieties such as Marsanne or Roussanne!

    Oeil

     Appearance

     Nice light grenat colour with violet reflections. Micro-bubbles in suspension..

     

    Nez

     Nose

    a tempty nose of pure syrah with a nice intensity, pleasant and lightly woody. Also the nose is dominated by flavours of wild flowers and red fruits such as the blackcurrant, together with notes of minerals such the shale.

    Bouche

     Taste

    The wine is greedy, supple and flowery (violet) on the palate

    Verre

     Service

    To serve between 13°C et 15°C. No need for decanting. Keeping time: until 2017.

     

    Service

     Food and wine matching

    Steak tartare
    Pot-roasted guinea fowl with young vegetables 

    saint marcellin
    Cherry cake

     

     Anecdote

     The winemaker

    Franck Faugiers runs the winery, a family business since three generations. Passionate of rugby, Franck loves his work. He practices the environmental friendly viticulture with a real respect of fuits and vines and each year he participates to the hand-harvest with his team. 

     Terroir

    The terroir

    The Hauts Chassis winery is located in the south of the area of the designation Crozes-Hermitage, in the village La Roche sur Glun. Crozes Hermitage is the most prestigious appellation of the northside of the Rhone Valley. The winery stretches for 32 acres where 29 are dedicated to the production of red wines. The soil is rich in glacial-fluvial sediments such as clay, sand and pebbles that have been transported by the glaciers and then transported by the rivers.

     

     

    My VitiBox, July. 2013 / bottle

    Sold by case of 3 and 6 bottles until the 31 August 2013. Delivery in 21 days. 

    The syrah here offers a perfect balance of fruits and tannins and give us a great wine.

    £18.20 Public price £15.50 Subscribers' price

    Out of stock

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